The Hojicha Starter Pack has everything you need to enjoy loose leaf hojicha! Sip on a cup of the darkest roast in the world, then indulge in the champagne of roasted tea. Both of our single-origin roasted green teas are naturally decaffeinated, and come in a convenient resealable pouch.

In addition to our premium hojicha, the Hojicha Starter Pack includes a dishwasher-safe stainless steel tea infuser. The fine perforated tea infuser is designed for optimal flavor extraction, making it easy to perfectly steep your hojicha every time.

Whether it’s a treat for you, or a gift for them, the Hojicha Starter Pack is the best way to discover the sweet and smoky flavor of premium hojicha.

Hojicha Starter Pack includes:

• Hojicha Dark Roast (80 g)
• Hojicha Gold Roast (80 g)
• Stainless Steel Tea Infuser

Ingredients: 100% Japanese green tea (Camellia sinensis)
Origin: Kyoto, Japan

We distribute authentic and fresh Japanese loose leaf green tea directly from the fields of Kyoto. Our teas contain no additives, and no unnecessary blending or processing.

Hojicha Dark Roast is a single-origin tea with a rich, smoky, and naturally sweet flavor. As a roasted green tea, it is reddish brown and has a soothing earthy aroma. Before being harvested in June, the Hojicha Dark Roast tea leaves are grown in full sun. The whole leaves are then carefully steamed, rolled, dried, and roasted to create the rounded and full-bodied tea. The roasting process removes all bitterness and most of the caffeine, making Hojicha Dark Roast the perfect drink for late afternoons and evenings.

Prepare Hojicha Dark Roast by steeping 2 tablespoons in 250 ml of 90°C water for 15-30 seconds. Let cool slightly to experience the round and naturally sweet flavor.

Ingredients: 100% Japanese green tea (Camellia sinensis)
Origin: Kyoto, Japan
Harvest: Month of June
Processing: Steamed, rolled, dried, and roasted
Flavor: Smoky Sweet

We distribute authentic and fresh Japanese loose leaf green tea directly from the fields of Kyoto. Our teas contain no additives, and no unnecessary blending or processing.

Hojicha Gold Roast is a premium roasted green tea for sophisticated palates. The delicate tea has a satisfying umami flavor and exquisite golden color. Hojicha Gold Roast is a single-origin tea made from unshaded sencha leaves harvested in the early spring. The whole leaves are then lightly steamed, rolled, dried, and roasted to create the well-rounded high grade tea. Hojicha Gold Roast can be sipped on anytime as it is low in caffeine.

Prepare Hojicha Gold Roast by steeping 2 teaspoons in 250 ml of 90°C water for 30-60 seconds. Let cool slightly to experience the satisfying umami flavor.

Ingredients: 100% Japanese green tea (Camellia sinensis)
Origin: Kyoto, Japan
Harvest: Month of May
Processing: Lightly steamed, rolled, dried, and roasted
Flavor: Smoky Umami

We distribute authentic and fresh Japanese loose leaf green tea directly from the fields of Kyoto. Our teas contain no additives, and no unnecessary blending or processing.